Halewood Artisanal Spirits

Halewood is a UK-based producer of artisanal spirits with a highly-awarded range, claiming over 80 gold, double gold and silver medals in many prestigious industry awards, including the International Spirits Challenge, International Wine and Spirit Competition and the San Francisco World Spirits Competition.

Whitley Neill is the UK’s number one premium gin. The Whitley Neill range comprises award-winning London Dry Gins (distilled in the heart of London itself) – Distiller’s Cut & Connoisseur’s Cut – as well as flavoured gins which showcase the Neill family’s legacy of experimenting with exceptional flavours, sourced from all over the world to create the most distinctive and intriguing spirits.

Inside the Rum and Crab Shack, a famous seafood joint in St Ives, Cornwall, and feeling suitably liberated from the tyranny of convention, a spiced rum was born: Dead Man’s Fingers. Dead Man’s Fingers rejected crusty old tradition in favour of flavours new; unusual flavours like Cornish Saffron cake and Pedro Ximénez ice cream were encouraged to get all up close and personal with nutmeg, vanilla, and a hint of orange. The result was a unique Spiced Rum that’s not only delicious sipped neat but also plays well with others – that subtle orange back-note making it a better mixer for a more diverse range of cocktails.

The Bankhall name is steeped in history, and is an ode to the original distillery site in Liverpool, England, that was established in 1790. Today, the Bankhall brand lives on, sourcing the very best liquids from Halewood’s distilleries across the UK, to showcase the very Best of British.